A delicious creamy Belgian Milk Chocolate ganache in a Belgian Dark Chocolate cup and topped with salted caramel crunch.

Ingredients: Sugar, cocoa butter, cocoa mass, emulsifier: SOYA lecithin, natural vanilla flavouring, cream, glucose syrup, sweetened condensed MILK, salted butter, and water.

Cups minimum C/S 51%. Filling minimum C/S 33.6%.

May contain traces of NUTS.

Cups made in a factory that also handles SULPHUR DIOXIDE and SULPHITES.

Made in a factory that also handles GLUTEN, EGG, SOYA and SULPHITES.

Store in a cool, dry place.