The Timeless Classic: Belgian Milk Chocolate Truffle

Sometimes, perfection lies in simplicity. Our Belgian Milk Chocolate Truffle is an homage to the traditional art of the chocolatier—a pure, elegant expression of high-quality cocoa and fresh cream. There are no distractions here; just the smooth, comforting embrace of world-class chocolate.

This is the cornerstone of the No.12 collection, crafted for those who appreciate the subtle nuances of a perfectly balanced milk chocolate.

The Texture of Pure Silk

To achieve our signature melt, we focus on the harmony of our ingredients:

• The Ganache: A whipped, velvet-smooth centre made with premium Belgian milk chocolate and tempered with fresh cream. It is designed to dissolve slowly on the tongue, releasing notes of cooked sugar and malt.

• The Shell: A crisp, high-shine milk chocolate casing that provides that essential "snap" before giving way to the melting heart.

• The Finish: Each truffle is hand-rolled to a professional luster, marking it as a true artisan creation.

Why It’s a Staple:

• Universal Appeal: The perfect entry point for any chocolate lover and a guaranteed crowd-pleaser in any gift box.

• Premium Belgian Cocoa: We source only the finest chocolate, known for its consistent creaminess and delicate honey-like undertones.

• The Perfect Balance: Not too sweet, not too heavy—just a rich, dairy-forward indulgence that lingers beautifully.

“The benchmark of a great chocolatier. It is simple, silky, and utterly flawless.”

Product Details:

• Flavour Profile: Creamy and rich with hints of natural vanilla.

• Texture: Firm outer shell with a buttery, melt-in-the-mouth interior.

• Gifting: An essential inclusion for any bespoke No.12 Selection Box.